Payment Terms | T/T |
Supply Ability | 100 pieces/month |
Delivery Time | 15-60 working days |
Packaging Details | 2200*1050*720mm |
Save space | It can be folded when not in use, saving space |
Minimum size | 1780*820*620mm(Width, depth, height) |
Voltage | 380V |
Weight | 115~125KG |
Material | Stainless Steel |
Usage | Commercial |
Power | 1.5kW |
Roller Width | 400mm/500mm |
Power Source | Electric |
Warranty | 1 year |
Brand Name | ZIPPY |
Model Number | ZDS-520M/450 |
Certification | |
Place of Origin | China |
View Detail Information
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Product Specification
Payment Terms | T/T | Supply Ability | 100 pieces/month |
Delivery Time | 15-60 working days | Packaging Details | 2200*1050*720mm |
Save space | It can be folded when not in use, saving space | Minimum size | 1780*820*620mm(Width, depth, height) |
Voltage | 380V | Weight | 115~125KG |
Material | Stainless Steel | Usage | Commercial |
Power | 1.5kW | Roller Width | 400mm/500mm |
Power Source | Electric | Warranty | 1 year |
Brand Name | ZIPPY | Model Number | ZDS-520M/450 |
Certification | Place of Origin | China | |
High Light | 500mm Countertop Dough Sheeter Machine ,400mm Countertop Dough Sheeter Machine ,Foldable 380V Tabletop Dough Roller |
Precise flaky opening · efficient and labor-saving · foldable and space-saving
Product Overview
Stainless steel face pressing shaft:
The surface is made of brushed stainless steel, which does not stick to dough and has a long service life.
Conveyor belt:
The core component of the puff pastry machine is non-fuzzing, highly wear-resistant and easy to use.
Foldable:
When the machine is not in use, the conveyor tray can be lifted upwards freely and does not take up much space.
Product parameters
Model | ZDS-450M |
---|---|
SPEC. | Conveyor belt width 400mm |
V. | 380V three - phase four - wire + ground wire |
POWER. | 0.5KW |
WEIGHT. | 115KG |
O.D | 1780*820*620mm |
Model | ZDS-520M |
---|---|
SPEC. | Conveyor belt width 500mm |
V. | 380V three - phase four - wire + ground wire |
POWER. | 0.5KW |
WEIGHT. | 125KG |
O.D | 250(210)*950*620mm |
Solutions to Common problems
Q: What should I do if the edges of the dough crack?
Check the moisture content of the dough (it is recommended to be ≥32%).
It is suggested to reduce the calendering speed.
Q: What are the key points of daily maintenance?
Lubricate the guide rails and chains.
Calibration thickness display.
Check the insulation of the wires.
Q: How to ensure uniform thickness of the dough?
Maintain a constant feeding speed.
Regularly check the parallelism of the rollers.
Company Features:
1. 13 years of developing and manufacturing experience with competitive price.
2. Customization for design,logo,volts,plug,carton box and other requires.
3. Small MOQ
4. Safety packing and low freight cost with own transportation company.
5. Self-produced sparepart,professional after-sales service team within in 24 hours.
Company Details
Business Type:
Manufacturer
Year Established:
2012
Total Annual:
18000000-20000000
Employee Number:
280~300
Ecer Certification:
Verified Supplier
ZIPPY Company is one of the domestic companies with the most complete range of baking equipment. It provides various equipment required by bakeries and food factories, with complete specifications and over 400 types of single machines. It ranks among the top three domestic companies in terms of sup... ZIPPY Company is one of the domestic companies with the most complete range of baking equipment. It provides various equipment required by bakeries and food factories, with complete specifications and over 400 types of single machines. It ranks among the top three domestic companies in terms of sup...
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