Payment Terms | T/T, Western Union, MoneyGram |
Supply Ability | 200 Sets Week |
Delivery Time | 10-20 working days |
Packaging Details | crates |
Model | LM-HS-80L |
Inner box size | 400*400*500 |
Outer box size | 870*950*1700 |
Temperature | -40~+150℃ |
Temperature fluctuation | ≤±0.5℃ |
Material | stainless steel |
wind speed | 1.7~2.5m/s |
Voltage | 220v/380v |
Brand Name | Lemon Mech |
Model Number | LM-HS-80L |
Place of Origin | China |
View Detail Information
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Product Specification
Payment Terms | T/T, Western Union, MoneyGram | Supply Ability | 200 Sets Week |
Delivery Time | 10-20 working days | Packaging Details | crates |
Model | LM-HS-80L | Inner box size | 400*400*500 |
Outer box size | 870*950*1700 | Temperature | -40~+150℃ |
Temperature fluctuation | ≤±0.5℃ | Material | stainless steel |
wind speed | 1.7~2.5m/s | Voltage | 220v/380v |
Brand Name | Lemon Mech | Model Number | LM-HS-80L |
Place of Origin | China | ||
High Light | Energy Efficient Black Garlic Fermenting Machine ,Black Garlic Fermenting Machine ODM ,black garlic maker machine ODM |
High Efficient Black Garlic Fermenting Machine Black Garlic Fermenter
Black Garlic Fermentation Machine Description
The fermentation box of black garlic has the function of automatic constant temperature and humidity, the flavor and quality of black garlic, and shorten the processing time; The processing method of black garlic by enzymatic reaction fermentation is that the enzymatic fermentation is carried out continuously in a sealed container.
Black garlic making machine - garlic selection
Black garlic, as a fermented food, has a great positive effect on strengthening human immunity, keep human health. The Black Garlic Fermentation Machine we design has good performance on producing black garlic. It is made by putting fresh garlic into the fermenter for 60-90 days.It can keep original ingredients, prevent cancer.
If you can't ferment as soon as possible, please put qualified garlic at 0~- 1 ℃ and 70%~80% humidity. If the temperature is too high and the humidity is too high, dehydration and shrinkage are not conducive to the subsequent enzymatic fermentation reaction. According to the size of garlic, it is divided into different diameters for fermentation. When soaking and cleaning raw garlic, it should be washed with water that meets the national hygiene standards, and washed with a vegetable washing machine. The washing time should be about 1 minute, and the time should not be too long. The washing time is too long, and the skin humidity is too high, which is not conducive to the next step of fermentation. Soaked garlic should be dried and fermented.
Model | Inner Box Size(mm) | Temperature | Temperature fluctuation | Outside Box Size(mm) |
LM-HS-80 | 400*400*500 | -40~+150℃ | ≤±0.5℃ | 870*950*1700 |
Packaging & Delivery
1. Prompt deliver at the very day.
2. Sophisticated and professional logistic agent.
3. Well-trained and disciplined packing team.
4. After-sale service: Any questions or problems after receiving the product, please feel free to contact us. Problems would be solved for you immediately.
ODM project process:
1. Communication Requirements: Customer provide sample or design paper with details requirements.
2. factory quoting: quotation is passed by customer and factory provide die design.
3. making prototype: within 5-7days, provide the 1:1 mock-up.
4. confirmation of prototype: customer confirm the 1:1 mock-up after several adjustment
5. Opening mould. Produce the mould according to the confirmation of 1:1 mock-up,takes around 1-2months.
6. testing mould. Try the mould repeatedly and make sure there is no flaws on finished products.
Competitive Advantages
1. We offer high quality products at competitive price in quick delivery.
2. 100% custom pass guaranteed.
3. Good after-sale service.
4. Flexible and Untraceable payment terms.
5. Our products have been exported to Germany, Norway, Poland, Finland, Spain, UK, France, Russia, USA, Brazil, Mexico, Australia, Japan, Korea, Thailand, Indonesia, Uruguay and many other countries.
FAQ
1. who are we?
We are based in Henan, China, start from 2019,sell to South America(20.00%),Africa(20.00%),Central America(15.00%),South Asia(10.00%),Southeast Asia(10.00%),Mid East(10.00%),North America(10.00%),Domestic Market(5.00%). There are total about 11-50 people in our office
2. how can we guarantee quality?
Always a pre-production sample before mass production
Always final Inspection before shipment
3.what can you buy from us?
Food machine,vegetable and fruit machinery,dough machinery,nuts machinery,package machine
4. why should you buy from us not from other suppliers?
Initially established in 2007. 15 years experience in export business. Own import and export license. Expertise workmanship and QC. Professional sales team for overseas marketing
5. what services can we provide?
Accepted Delivery Terms: FOB,CIF,EXW,FAS,Express Delivery
Accepted Payment Currency:USD,EUR,JPY,CAD,AUD,HKD,GBP,CNY,CHF;
Accepted Payment Type: T/T,L/C,MoneyGram,PayPal,Western Union;
Language Spoken:English,Chinese,Spanish,Japanese,Portuguese,German,Arabic,French,Russian,Korean,Hindi,Italian
Company Details
Business Type:
Manufacturer,Exporter
Year Established:
1995
Total Annual:
5,000,000-10,000,000
Employee Number:
>50
Ecer Certification:
Verified Supplier
Lemonmech machinery is one of the Top-three factories with full automatic production line. Monthly production capacity of 1000 sets. All machines are in good quality, with exported standard We have two R & D base in Guangzhou city and Luohe City, cooperating with well-known institutio... Lemonmech machinery is one of the Top-three factories with full automatic production line. Monthly production capacity of 1000 sets. All machines are in good quality, with exported standard We have two R & D base in Guangzhou city and Luohe City, cooperating with well-known institutio...
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