Guangzhou Boyne Kitchen Equipment Co., Ltd.
| Payment Terms | T/T, Western Union |
| Supply Ability | 1000 pcs per month |
| Delivery Time | 7 working day |
| Packaging Details | Standard wooden export package |
| Item Name | Double Deck Four Tray Oven |
| Size | 1340×900×1400mm |
| Voltage | 220V |
| Feature | High Efficiency |
| Power | 0.12Kw |
| Application fields | Bakery Shops |
| Brand Name | Boyne |
| Model Number | BY-RFL-24C |
| Place of Origin | China |
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Product Specification
| Payment Terms | T/T, Western Union | Supply Ability | 1000 pcs per month |
| Delivery Time | 7 working day | Packaging Details | Standard wooden export package |
| Item Name | Double Deck Four Tray Oven | Size | 1340×900×1400mm |
| Voltage | 220V | Feature | High Efficiency |
| Power | 0.12Kw | Application fields | Bakery Shops |
| Brand Name | Boyne | Model Number | BY-RFL-24C |
| Place of Origin | China | ||
| High Light | snack bar equipment ，snack food making machine | ||
Commercial Bakery Kitchen Equipment Double Deck Four Tray Oven 220v
Description:
The layered oven allows you to bake or cook a variety of foods, including bread, various meats, cakes, pizzas, etc. The baking chamber is lined with aluminized steel and is supported by a strong angle iron frame, thereby improving durability. Thanks to the multi-layer design and independent control, you can cook many different products at the same time. The front panel is 201 stainless steel, and the sides and top are aluminized steel, which makes the oven more flexible and enhances corrosion resistance. The baking chamber is lined with aluminized steel and supported by a strong angle iron frame, which improves durability. The temperature of the surface and bottom of the oven can be controlled separately, with a microcomputer control panel. Stable operation, allowing you to cook different foods at the same time.
Feature:
1. Material: The exterior is 430 stainless steel, and the interior is an electrolytic plate.
2. Fashionable appearance and easy to clean.
3. With over-temperature protection device to avoid fire and electric shock.
4. Digital display temperature controller, mechanical timer.
5. Each layer can be controlled individually.
6. Use a fan to circulate hot air.
Specification:
| Item | Model No. | Power(kw) | Volt (V) | Weight (kg) | Size (mm) | Packing Size (mm) |
| Double Deck Four Tray Oven | BY-RFL-24C | 0.12 | 220 | 250 | 1340×900×1400 | 1440x1000x1500 |
Product Image:
Company Details
Business Type:
Manufacturer
Year Established:
2010
Total Annual:
1000000-16000000
Employee Number:
120~200
Ecer Certification：
Active Member
Boyne Kitchen Equipment Co. Ltd. is a professional manufacturer and sales enterprise incorporating development and design in Commercial bakery equipment since 2010, there are a batch of advanced production equipment and keen-witted&capable technological team ready to help. We have a... Boyne Kitchen Equipment Co. Ltd. is a professional manufacturer and sales enterprise incorporating development and design in Commercial bakery equipment since 2010, there are a batch of advanced production equipment and keen-witted&capable technological team ready to help. We have a...
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