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China factory - Nanning Doing-higher Bio-Tech Co.,LTD

Nanning Doing-higher Bio-Tech Co.,LTD

  • China,Nanning ,Guangxi
  • Verified Supplier

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China Amylase For Baking 100000SKB For Baking Bread Customizing Enzyme Activity
China Amylase For Baking 100000SKB For Baking Bread Customizing Enzyme Activity

  1. China Amylase For Baking 100000SKB For Baking Bread Customizing Enzyme Activity
  2. China Amylase For Baking 100000SKB For Baking Bread Customizing Enzyme Activity

Amylase For Baking 100000SKB For Baking Bread Customizing Enzyme Activity

  1. MOQ: 1 Kg
  2. Price: Negotiable
  3. Get Latest Price
Payment Terms T/T,Western Union,MoneyGram
Supply Ability 3T/day
Delivery Time 5-15 days
Packaging Details Outer packaging: cardboard box, cardboard drum
product name Fungal Alpha Amylase
application Baking Industry Enzymes
type alpha amylase powder
Solubility soluble in water
Enzyme activity 500U/G-100000U/G
use for bread
Brand Name Doing-Higher
Model Number Fungal α-amylase
Certification ISO FSSC22000 HALAL
Place of Origin Nanning, Guangxi, China

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  1. Product Details
  2. Company Details

Product Specification

Payment Terms T/T,Western Union,MoneyGram Supply Ability 3T/day
Delivery Time 5-15 days Packaging Details Outer packaging: cardboard box, cardboard drum
product name Fungal Alpha Amylase application Baking Industry Enzymes
type alpha amylase powder Solubility soluble in water
Enzyme activity 500U/G-100000U/G use for bread
Brand Name Doing-Higher Model Number Fungal α-amylase
Certification ISO FSSC22000 HALAL Place of Origin Nanning, Guangxi, China
High Light Baking bread amylase100000SKB amylase for baking


Product Details:

Fungal amylase is refined from Aspergillus oryzae through deep cultivation, extraction, and other processes. It is an endoamylase that can rapidly hydrolyze the alpha-1,4-glucoside bonds inside the aqueous solutions of gelatinous starch, amylose, and amylopectin, producing soluble dextrin and small amounts of maltose and glucose. In bread production, it can improve dough quality, increase bread volume, make bread tissue delicate, evenly porous, and have a good taste; At the same time, it improves the internal structure of Mantou and increases its softness.


 

Specifications:
Origin Nanning, Guangxi, China
Physical properties Light yellow powder
Enzyme activity 5000U/G-100000U/G
Odor distinctive smell
Solubility soluble in water
Fineness 40 mesh, 60 mesh, 80 mesh (Customizable on demand)
Optimal pH value 4.0-7.0
Optimal temperature Saccharification and fermentation(35-65 ℃), baking(20-75 ℃)
Product execution standards GB1886.174-2016
Addition amount Saccharification and fermentation(0.3-0.5%), baking(0.05‰-0.1‰)
Enzymatic hydrolysis time Saccharification and fermentation (4-6 hours), baking (0.5-1 hour)
Certification HALAL certificate
ISO Quality System Certification
FSSC22000 Food Safety System Certification
Product specifications Inner packaging: 1kg/bag, 5kg/bag, 20kg/bag.
Outer packaging: cardboard box, cardboard drum.


Notices:

1. Enzyme preparations are bioactive substances that are susceptible to the inhibitory and destructive effects of heavy metal ions (Fe3+, Cu2+, Hg+, Pb+, etc.) and oxidants. Contact with them should be avoided during use and storage;

2. For people who are easily sensitive, it may cause hypersensitivity reactions; Close contact or slight inhalation may irritate the skin, eyes, and mucosal tissues; During the use of enzyme products, it is recommended to wear protective equipment such as masks and eye masks.

3. Moisture proof, light proof, sealed and stored at low temperature (0-10 ° C) for 18 months. Enzymes experience a certain loss of enzyme activity during storage, with 5-10% loss of enzyme activity at 10 ° C for 6 months and 10-15% loss of enzyme activity at room temperature for 6 months.

4. Extending the storage period or being affected by harsh storage conditions such as high temperature and humidity can lead to an increase in usage.



Company Details

Bronze Gleitlager

,

Bronze Sleeve Bushings

 and 

Graphite Plugged Bushings

 from Quality China Factory
  • Business Type:

    Manufacturer,Exporter,Seller

  • Year Established:

    2004

  • Total Annual:

    15 millon-20 millon

  • Employee Number:

    100~200

  • Ecer Certification:

    Verified Supplier

    Doing-higher Bio-Tech Co.,LTD is a high-tech enterprise dedicated to providing comprehensive solutions for customized enzyme production and technical application services. Based on 21 years of enzymatic hydrolysis technology accumulation, Doing-higher Bio-Tech has independently develop...     Doing-higher Bio-Tech Co.,LTD is a high-tech enterprise dedicated to providing comprehensive solutions for customized enzyme production and technical application services. Based on 21 years of enzymatic hydrolysis technology accumulation, Doing-higher Bio-Tech has independently develop...

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  • Nanning Doing-higher Bio-Tech Co.,LTD
  • No. 49 Jianye Road, Liangqing District, Nanning City, Guangxi Province, China
  • https://www.proteasesenzyme.com/

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