Payment Terms | T/T,Western Union,MoneyGram |
Supply Ability | 3T/day |
Delivery Time | 5-15 days |
Packaging Details | Outer packaging: cardboard box, cardboard drum |
Physical properties | Light yellow powder |
Enzyme activity | 50000 U/g-200000 U/g |
Odor | distinctive smell |
Solubility | soluble in water |
Optimal pH value | 2.0-4.0 |
Optimal temperature | 50-55 ℃ |
Product execution standards | GB1886.174-2016 |
Addition amount | 0.1-0.3% (It depends on the actual situation) |
Enzymatic hydrolysis time | Conventional hydrolysis: 1-6 hours,Fermentation type: determined by fermentation time |
Brand Name | Doing-Higher |
Model Number | acid protease |
Certification | ISO FSSC22000 HALAL |
Place of Origin | Nanning, Guangxi, China |
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Product Specification
Payment Terms | T/T,Western Union,MoneyGram | Supply Ability | 3T/day |
Delivery Time | 5-15 days | Packaging Details | Outer packaging: cardboard box, cardboard drum |
Physical properties | Light yellow powder | Enzyme activity | 50000 U/g-200000 U/g |
Odor | distinctive smell | Solubility | soluble in water |
Optimal pH value | 2.0-4.0 | Optimal temperature | 50-55 ℃ |
Product execution standards | GB1886.174-2016 | Addition amount | 0.1-0.3% (It depends on the actual situation) |
Enzymatic hydrolysis time | Conventional hydrolysis: 1-6 hours,Fermentation type: determined by fermentation time | Brand Name | Doing-Higher |
Model Number | acid protease | Certification | ISO FSSC22000 HALAL |
Place of Origin | Nanning, Guangxi, China |
Acidic protease is refined by fermentation of Aspergillus niger. It can effectively hydrolyze proteins under acidic pH conditions and is used in industries such as food processing, leather processing, feed additives, and food brewing.
|
Origin | Nanning, Guangxi, China |
Physical properties | Light yellow powder |
Enzyme activity | 50000U/g-200000U/g |
Odor | distinctive smell |
Solubility | soluble in water |
Fineness | 40 mesh, 60 mesh, 80 mesh (Customizable on demand) |
Optimal pH value | 2.0-4.0 |
Optimal temperature | 50-55 ℃ |
Product execution standards | GB1886.174-2016 |
Addition amount | 0.1-0.3% (It depends on the actual situation) |
Enzymatic hydrolysis time | Conventional hydrolysis: 1-6 hours, Fermentation type: determined by fermentation time |
Certification | HALAL certificate |
ISO Quality System Certification | |
FSSC22000 Food Safety System Certification | |
Product specifications | Inner packaging: 1kg/bag, 5kg/bag, 20kg/bag. |
Outer packaging: cardboard box, cardboard drum. |
●Food fermentation ●soy sauce production ● Fermented bean curd fermentation |
Company Details
Business Type:
Manufacturer,Exporter,Seller
Year Established:
2004
Total Annual:
15 millon-20 millon
Employee Number:
100~200
Ecer Certification:
Verified Supplier
Doing-higher Bio-Tech Co.,LTD is a high-tech enterprise dedicated to providing comprehensive solutions for customized enzyme production and technical application services. Based on 21 years of enzymatic hydrolysis technology accumulation, Doing-higher Bio-Tech has independently develop... Doing-higher Bio-Tech Co.,LTD is a high-tech enterprise dedicated to providing comprehensive solutions for customized enzyme production and technical application services. Based on 21 years of enzymatic hydrolysis technology accumulation, Doing-higher Bio-Tech has independently develop...
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